Emmi Roth USA
food 🏭 Expanding Stoughton, WI · Private
Emmi Roth USA is actively expanding its manufacturing footprint and product portfolio, breaking ground on a new plant in Stoughton while acquiring the Athenos feta cheese brand to strengthen market position. The company continues innovating across premium cheese categories including Swiss-style, washed-rind, and specialty formats like Tête de Moine rosettes.
📢 Company broke ground on new manufacturing plant in Stoughton and debuted new headquarters facility, signaling significant capital investment in production capacity and operations infrastructure.
Emmi Roth USA is the US subsidiary of Switzerland's Emmi AG, operating as a leading specialty cheese manufacturer in Wisconsin with creameries producing award-winning Swiss-style, washed-rind, blue, and gorgonzola cheeses. The company is the largest importer of Swiss cheese in the US and produces cheese under the Roth and Emmi brands from four Wisconsin facilities.
Employees
400
Mfg Plants
3
All Facilities
4
Activity
8/10
Type
Private
Plant Locations (4 mapped)
0
Recent News
Emmi Roth’s Athenos brand brings fresh innovation to feta cheese - Supermarket Perimeter
Google News · 4/9/2026
Emmi Roth Debuts New Headquarters in Stoughton, Wis. - Prepared Foods
Google News · 11/30/2023
Cheese company Emmi Roth breaks ground on new plant in Stoughton - The Capital Times
Google News · 7/31/2022
Emmi Roth USA Introduces New Tête de Moine Cheese Rosettes; Jodie Wische Comments - Deli Market News
Google News · 12/23/2021
Emmi Roth to acquire Athenos feta cheese brand - The Business Journals
Google News · 9/2/2021
Emmi Roth USA to acquire No. 1 feta cheese brand in the US - Food Business News
Google News · 2/9/2021
Emmi Roth USA introduces snack cheeses under its Roth brand - Dairy Foods Magazine
Google News · 4/6/2018
High demand for Wisconsin's world championship cheese - Milwaukee Journal Sentinel
Google News · 3/10/2016
Manufacturing Plants (3)
Emmi Roth Monroe Creamery
Monroe, WI
Flagship creamery operating 35+ years; uses copper vats and aging cellars for Swiss-style cheese production and innovation
Emmi Roth Platteville Creamery
Platteville, WI
Added in 2014; primary washed-rind cheese production site for flavor-forward varieties
Emmi Roth Seymour Creamery
Seymour, WI
Acquired from Great Lakes Cheese in 2019; home to award-winning blue cheese and gorgonzola production
Other Facilities (1)
Emmi Roth USA Headquarters & Conversion Facility
Stoughton, WI · hq
158,000 sq ft HQ opened November 2023; houses corporate offices and state-of-the-art cheese conversion facility for cupping, bagging, wedging, shredding, and crumbling